To harness genetic diversity to improve goat productivity in Africa, the International Livestock Research Institute (ILRI) is testing the open data kit (ODK) in Ethiopia as a tool to collect baseline data on production systems and phenotypic characterization of goats. It will also be tested in Cameroon. The project is led by the Biosciences eastern … Continue reading »
Although livestock play a central role in rural development in West Africa, traditional livestock systems are in general characterized by high mortality rates, low reproductive rates and low offtake rates. Furthermore, the presence of trypanosome-infected tsetse flies in the subhumid and humid areas seriously holds back the potential for livestock production. The region’s endemic ruminant … Continue reading »
Ethiopian woman churning butter the traditional way (photo credit: ILRI/Apollo Habtamu). A new study by the Food and Agriculture Organization of the United Nations argues that to succeed, livestock breed conservation efforts must empower women. ‘Women livestock keepers worldwide must be recognized as the major actors in efforts to arrest the decline of indigenous breeds, … Continue reading »
This report on Sustainable management of globally significant endemic ruminant livestock in West Africa: Estimate of livestock demographic parameters in Senegal was released by the International Livestock Research Institute (ILRI) in August 2012. Authored by Maria Ejlertsen, Jane Poole and Karen Marshall, it describes the results of a 12-month survey to estimate livestock demographic parameters of endemic … Continue reading »
Illustration, ‘Meat and Methane’, by Mike Licht, NotionsCapital.com. A recent news feature in Nature Climate Change, Light is cast on a long shadow, notes the warming relations (forgive the pun) between scientists in the livestock and climate change communities. ‘The fields of climate change and livestock research have not always been cosy bedfellows. But they are … Continue reading »
Watch ‘The Importance of Livestock Production in Kenya’, a short (3:12) filmed interview by FarmingFirst at Rio+20 of 2010 AWARD Fellow Bridgit Muasa, a Kenyan livestock breeding specialist mentored by ILRI scientist Karen Marshall. Bridgit Muasa, from Kenya, is a veterinary officer with the Kenya Ministry of Livestock Development. She has been mentored in the African … Continue reading »
In the past few weeks, Madeline McCurry-Schmidt has published a series of short pieces exploring ways that animal scientists can help feed the world’s growing population. Published on the American Society of Animal Science ‘Taking Stock’ blog, the five articles covered: Part 1 – explored the coming food crisis from a livestock perspective Part 2 … Continue reading »
Holstein-Friesian cow, Biggle cow book, Philadelphia, W Atkinson Co., 1898 (photo on Flickr by Biodiversity Heritage Library). Dairy scientists are the Gregor Mendels of the genomics age, developing new methods for understanding the link between genes and living things, all while quadrupling the average cow’s milk production since your parents were born. ‘While there are … Continue reading »
Min piglets at the experimental station at the Institute for Animal Science, in Beijing, China (photo credit: ILRI/Stevie Mann). America is breeding farm animals for China, Reuters and the New York Times report, to supply China with more meat. ‘. . . In a country where pork is a staple, the demand for a protein-rich … Continue reading »
Measuring milk for sale in India (photo credit: ILRI). ‘The World Bank signs an agreement with India to inject $352 million into the National Dairy Support Project, an initiative designed to revive the flagging fortunes of milk production in the country. Other than being crucial to the nutritional security of the country’s population; dairy farming … Continue reading »
