After nine years, the Foodborne Disease Burden Epidemiology Reference Group (FERG) of the World Health Organisation (WHO) has produced the first global assessment of food-borne disease.
The ‘innovation platforms approach’ is an effective way of establishing systematic interactions among stakeholders in the agricultural sector by stimulating technical, institutional and organizational innovations in agricultural value chains. Researchers from the University of Bonn, Germany, ILRI and the International Center for Tropical Agriculture (CIAT), tested the effectiveness of a dairy innovation platform that is trying to improve farmers’ access to cattle feeds in Tanzania.
A recently unveiled Tanzania Livestock Modernization Initiative (TLMI) is expected to contribute to the improvement of the livelihoods of smallholder livestock farmers in the country and increase their contribution to national food security.
A new ILRI research brief shows that a livestock marketing information system (LMIS) has improved access to animal marketing information and helped increase trading in livestock in Somaliland.
A recently published ILRI research brief shares findings from an assessment of animal grading and market participation among sheep and goats producers that show women are an integral part of livestock ownership and enterprise in Somaliland.
The International Livestock Research Institute recently published a ‘situational analysis of agricultural production and marketing, and natural resources management systems in northwest Vietnam’ for the Humidtropics CGIAR research program. It is a starting point for the program’s work in one of the four geographical ‘Action Area Flagships’ where innovations are tested to meet the challenges of stakeholders. It paints a comprehensive and broad picture of the current systems that are key to tackling the problems faced in the target field sites.
Typical long-horned goats of Abergelle Amhara, Ethiopia (photo credit: ILRI/Zerihun Sewunet). ‘Quantitative information on the importance of livestock systems in African drylands is scarce. A new study by Tim Robinson, of the International Livestock Research Institute (ILRI), and Giulia Conchedda, of the United Nations Food and Agriculture Organization (FAO), helps to redress this. The study …