FAO report analyzes the rapidly changing global livestock production
Urgent investments, major agricultural research efforts and robust governance are required to ensure that the world’s livestock sector responds to a growing demand for animal products and at the same time contributes to poverty reduction, food security, environmental sustainability and human health, FAO said today in a new edition of its flagship publication the State of Food and Agriculture (SOFA).
The report stresses that livestock is essential to the livelihoods of around one billion poor people. Livestock provides income, high-quality food, fuel, draught power, building material and fertilizer, thus contributing to food security and nutrition. For many small-scale farmers, livestock also provides an important safety net in times of need.
“The rapid transition of the livestock sector has been taking place in an institutional void,” said FAO Director-General Jacques Diouf in the foreword of the report. “The issue of governance is central. Identifying and defining the appropriate role of government, in its broadest sense, is the cornerstone on which future development of the livestock sector must build.”
Efforts are needed to ensure that this rapidly growing sector contributes fully to food security and poverty reduction, moving towards a ‘more responsible livestock sector’, Diouf said.
Read more… (FAO Media Centre)