ILRI and UN experts say preserve and protect the world’s ‘informal markets’ AND invest and enhance these markets, which provide billions of people
with food and incomes. Continue reading
Category Archives: AMR
Inalienable imperative—More, and more sustainable, meat, milk, eggs and fish for more than one billion people
A new scientific article from the Feed the Future Innovation Lab for Livestock Systems has four big messages: (1) Meat, offal, milk, eggs and fish are vital to—and missing from—the diets of nearly 800 million people. (2) ‘Animal-sourced foods’ are the best sources of high-quality nutrient-rich food for toddlers 6–23-months old. (3) The harms caused by livestock and animal-sourced foods to human and planetary health are overstated. (4) Sustainable development must address the needs of the poorest and most vulnerable people in the world. Continue reading
Thursday links (July 2019)
A monthly round-up of recent articles, blog postings and tweets about livestock, aid and other topics that may be of interest to ILRI staff and partners, compiled by David Aronson. Continue reading
Overuse and misuse of antibiotics – a problem driven by the world’s poor and rich alike
As reported this week by Andrew Jacobs and Matt Richtel in the New York Times, ‘Kibera residents are prodigious consumers of antibiotics’. Kibera area, one of Africa’s largest urban slums, is located in Nairobi, Kenya, with a population of around one million. Most people in the slum lack access to running water, electricity and … Continue reading
Drug resistance could make millions of people poorer
As reported this week by Jacqueline Ogada, a journalist at SciDevNet, the director general of the International Livestock Research Institute (ILRI) said recently that ‘reducing the use of antimicrobials in agriculture as well as medicine . . . can make a huge difference’ in protecting public health. ILRI director general Jimmy Smith said this at … Continue reading
Sustained progress made in global work to reduce the rise of antimicrobial resistance—but major gaps remain
The CIDRAP reports this week on a global survey that ‘indicates that while there has been sustained progress on developing national action plans to address antimicrobial resistance (AMR), major gaps remain. Continue reading
Germany and ILRI intensify scientific cooperation to protect consumer health in Africa and Europe
With the participation of German research institutions and authorities, a workshop to improve human and animal health protection is taking place in Kenya from 27 Feb to 1 Mar 2018. The workshop is organized by ILRI, in Nairobi. Ten scientists from the Federal Institute for Risk Assessment (BfR), Freie Universität (FU) Berlin and Friedrich-Loeffler-Institute (FLI) are participating on behalf of Germany. Continue reading
Celebrate World Antibiotic Awareness Week by updating yourself on why health experts are so concerned
This week is World Antibiotic Awareness Week. Get yourself updated with this useful short overview on the rising global problem of antimicrobial resistance by reading this ‘Factbox’ from Thomson Reuters Foundation. Continue reading
On antibiotic-resistant ‘superbugs’ and livestock production—World Bank expert
With hard work and persistence, growing animals for food can shift from being an important source of antimicrobial resistance to being an important part of the solution. Continue reading
Tightened rules for use of antibiotics by livestock producers go into effect in the United States
From the United States comes this good news about a new rule that has gone into effect curtailing use of antibiotics in livestock production with the aim of reducing the rise of antimicrobial resistance to drugs of medical importance. Continue reading