‘Scientists in Nairobi have discovered a new set of genetic markers in African cattle that signal beneficial characteristics, with a view to harnessing them for future generations.’—Nature Genetics Continue reading
Category Archives: Breeds
‘INCUBATED WORLDS’: Highlights of a unique art+poultry facility launched in Addis Ababa
Twitter Moment highlights of ‘Incubated Worlds’, a unique art+poultry facility launched at ILRI’s campus in Addis Ababa, Ethiopia, on 26 Apr 2018. Continue reading
Ethiopian native chickens are bred with Belgian ‘cosmopolitan chicken’ for greater prosperity in rural Ethiopian poverty
ILRI and Flemish conceptual artist Koen Vanmechelen joined forces last year to strengthen research into more resistant and productive poultry for Africa south of the Sahara. Today, the research center and associated poultry farm “Incubated Worlds” opens in the presence of Gebregziabher Gebreyohannes, state minister, ministry of agriculture and livestock. Vanmechelen wants to help improve the lives of local communities through this crossing project. Continue reading
Researchers join artist in quest to create the perfect chicken for Ethiopia’s farmers
Researchers in Ethiopia are embarking on a quest to create the perfect chicken for African farmers with an unlikely ally—a Belgian conceptual artist who has spent 20 years crossbreeding indigenous chickens, from China and Egypt to Senegal and Cuba. Continue reading
A better backyard chicken for Africa could help save the continent’s diminishing wildlife populations
The idea that the humble chicken could become a savior of wildlife will seem improbable to many environmentalists. But as the human population grows at a rate that rapidly outpaces the ability of natural habitats to feed it, a better backyard chicken could be a real hope for people and wildlife alike. Continue reading
A chicken in every pot? New research makes the poultry case for food and nutritional security
A review paper just published online tells us more than (we might have thought) we’d like to know about how poultry production, conducted on small scales and in poor settings, affects food security. The review appears in Global Food Security (available online 2 May 2017). Continue reading
Appolinaire Djikeng, of BecA-ILRI Hub, appointed director of leading tropical livestock centre
Appolinaire Djikeng has been appointed director of the Centre for Tropical Livestock Genetics and Health, a partnership between the University of Edinburgh, Scotland’s Rural College (SRUC) and ILRI. Continue reading
Better livestock policies in Africa offer a pathway out of poverty
Boran cattle in Yabello, Ethiopia (photo credit: ILRI/ Camille Hanotte). By Thumbi Mwangi, Washington State University A majority of rural households in Africa keep different livestock species. But only a small proportion can afford to keep good quality livestock. This is mainly due to a combination of low government funding and the poor policies of external … Continue reading
Belgian artist’s 20-year chicken breeding project makes artistic, environmental (maybe philosophical) statement
Belgian artist Koen Vanmechelen has created a chicken with genes from different chicken breeds from all over the world. Now he’s bringing it to America to help diversify our poultry. Continue reading
If Africa learnt to feed its chickens, it could feed its people—Calestous Juma
‘Africa, which imports nearly 83% of the food it consumes, has a real chicken and egg problem. The continent is caught between pressure from imports in some countries and an inability to meet demand in others.’ Article by Calestous Juma republished from The Conversation. Continue reading