On 11 May 2019, two members of the ILRI Board of Trustees, Jing Zhu and Chanda Nimbkar; and scientists Olivier Hanotte and Aynalem Haile; from ILRI and the International Center for Agricultural Research in the Dry Areas (ICARDA), respectively, visited a community-based goat breeding program in Baide village of Konso in southern Ethiopia.
A new four-year (2019-2022) European Union-funded project known as Health of Ethiopian Animals for Rural Development (HEARD) has been launched in Ethiopia. The EUR15 million project, which is led by the Ministry of Agriculture (MoA), builds upon the experience and lessons learned from other animal health projects in the country.
A monthly round-up of recent articles, blog postings and tweets about livestock, aid and other topics that may be of interest to ILRI staff, compiled by David Aronson.
The Economist reports that the future of food lies in Africa. And why that’s a good thing. As Africans get richer, they will eat more meat and live longer, healthier lives.
As reported this week by Andrew Jacobs and Matt Richtel in the New York Times, ‘Kibera residents are prodigious consumers of antibiotics’. Kibera area, one of Africa’s largest urban slums, is located in Nairobi, Kenya, with a population of around one million. Most people in the sl um lack access to running water, electricity …
In an opinion piece she published in the current issue of the Daily Nation newspaper’s ‘Seeds of Gold’ pull-out magazine, Kenyan agriculturist and iCow entrepreneur Su Kahumbu takes issue with two new dairy and crop laws being considered by the Kenya government.
The Tanzania government has launched a Tsh1.4 trillion livestock master plan (LMP), which will guide investments to develop the country’s livestock sector in the next five years.