During the last four decades a number of animal-nutrition-based technologies and practices have been developed and used in developing countries, with varying degrees of success. Some technologies have produced profound beneficial effects and have been widely used; while others have shown potential on research stations but have not been taken up by farmers. To learn … Continue reading
Category Archives: Countries
Feed- and dairy-processing plants to improve food security in Ethiopia
As part of the Feed Enhancement for Ethiopian Development (FEED) project, ACDI/VOCA reports that Ethiopian cooperatives and consumers are fighting food insecurity and benefiting from new feed and dairy plants. In the project, ACDI/VOCA partnered with the Selale Dairy Producers Cooperative Union to make investments in local agricultural production to fill market gaps and improve … Continue reading
Kenya forges new pact with Horn and Middle East in old war against deadly Rift Valley fever
The pathogenesis of Rift Valley fever. Viruses 2011, 3(5), 493-519; doi:10.3390/v3050493 (image credit: A J Cann’s Flickr photostream). Kenya’s Business Daily newspaper reports that Kenya is forging a new pact in an old war against the deadly mosquito-transmitted ‘zoonotic’—human plus livestock—disease called Rift Valley fever. ‘Kenya has partnered with neighbouring stats to boost surveillance on Rift Valley … Continue reading
Wildlife populations reported to be crashing in Africa’s renowned Mara and Okavango wildlife refuges
The African Cape buffalo (photo credit: ILRI/Elsworth). Is conservation of wild mammals and their environments in Africa at a crisis point? Are wildlife populations “crashing” in Africa’s most renowned wildlife reserves? Two new reports suggest that may be the case. The following was reported in the Guardian today. ‘The Okavango delta in Botswana has suffered … Continue reading
Signs of an American shift from development aid to development investment
Agriculture and Rural Development Day 2010, a side event at the COP16 climate change conference in Cancun, Mexico (photo credit: Neil Palmer/CIAT). Huffpost Business this week investigates ‘an intriguing dynamic developing in our nation’s capital among the three major influences that could end up changing the future of American aid to developing countries. ‘One is … Continue reading
Daily Tail – IPMS special on market-oriented smallholder development in Ethiopia
Warm welcome The ‘Improving the Productivity and Market Success of Ethiopian farmers (IPMS)’ project held its ‘Experience-Sharing workshop’ on June 2 and 3 at the International Livestock Research Institute (ILRI) in Addis Ababa. After 5 years of continuous engagement in 10 Pilot Learning Woredas (PLW), it was time to take stock of the results. Welcome … Continue reading
Tasting IPMS! Results of the commodity taste-testing
Last week, The ‘Improving the Productivity and Market Success of Ethiopian farmers (IPMS)’ project held an experience-sharing workshop at ILRI. Part of the workshop included blind taste tests for participants to assess 5 commodities promoted by the project. See the results: Continue reading
Where survival is linked to fate of farm crops and animals, climate shifts can be disastrous – Polly Ericksen
ILRI’s Polly Erickson presents the results of her study, Mapping Hotspots of Climate Change and Food Insecurity in the Global Tropics, produced for the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS), at a seminar at the World Agroforestry Centre (photo credit: ILRI/MacMillan). The US News and World Report writes about a recent study … Continue reading
Climate change threatens ability of the poorest people to feed themselves
Number of malnourished children per square km, from the advance copy of ‘Mapping Hotspots of Climate Change and Food Insecurity in the Global Tropics,’ by ILRI scientists Polly Ericksen et al., published on 3 June 2011 (map credit: ILRI/CCAFS). The BBC reports on a new study saying that some areas in the tropics face famine … Continue reading
Invest in small-scale ‘renewable’ farming: Good for the poor and good for the planet
A homestead in Thachock Village, Laos (photo credit: Flickr photostream of MAG [Mines Advisory Group]). . . . [P]olicy-makers think they have to choose between feeding the world and protecting the environment—a straight choice. Does it have to be this way? No. To the contrary—we can and must achieve both, or we will fail on … Continue reading