Pig breeding on a farm in Dimapur, Nagaland, India (photo credit: ILRI/Mann). The Telegraph in Calcutta ran a story this week on why pigs—and pig breeding—matters to the marginalized indigenous communities of India’s northeast. ‘For the 600-odd villagers of two districts of Mon lying on either side of the [Nagaland] border, pig breeding has now … Continue reading
‘The Svalbard Global Seed Vault celebrated its third anniversary with the arrival of seeds for rare lima beans, blight-resistant cantaloupe, and progenitors of antioxidant-rich red tomatoes from Peru and the Galapagos Islands. The arrival of these collections, including many drought- and flood-resistant varieties, comes at a time when natural and man-made risks to agriculture have … Continue reading
A consultant to the European Commission, Wyn Richards, this week expressed satisfaction at the methodology adopted in India ‘for sensitizing the stakeholders on hygienic handling and distribution of unadulterated milk’ in Guwahati, the capital of the state of Assam. The International Livestock Research Institute (ILRI) is providing technical support to this project. ‘Milk though is … Continue reading
The ‘hairless’ (non-wool-producing), native and worm-resistant red Maasai sheep of East Africa (photo credit: ILRI). An article this week in InterPress Service tells of Samburu pastoral herders working to bring back their native Red Maasai sheep because it does better than other, exotic, breeds, in the increasingly variable climate of northern Kenya. ‘. . . … Continue reading
Speaking at a recent meeting on the ‘Impact of U.S. Support on Farming, Poverty and Stability in Mozambique’, Florencia Cipriano, Head of Veterinary Services in Mozambique, described the country’s poultry sector transformation. This transformation included the establishment of the Mozambican Aviculture Association (AMA) that “enabled new poultry farmers to form sustainable businesses, helping them understand … Continue reading
Nigeria’s Vanguard newspaper reports on warning given by scientists about the insufficient capacity of Africa’s current veterinary services to deal with new disease threats. ‘According to new assessments, reported yesterday at the International Conference on Leveraging Agriculture for Improving Nutrition & Health in New Delhi, India, “Wealthy countries are effectively dealing with livestock diseases, but … Continue reading
Land O’Lakes International Development has launched a new $8 million, three-year USDA-funded dairy development programme in the country that is expected to directly improve incomes and strengthen food security for nearly 18,000 farmers and agricultural input and service providers. The programme, to be funded by the USAID, will also indirectly benefit an additional 87,000 family … Continue reading
During the inaugural session of an international conference in New Delhi that is closing today, Indian Prime Minister Manmohan Singh called for greater investments to close the gaps in knowledge of how agriculture, nutrition and health are linked. The conference is organized by the International Food Policy Research Institute. The CGIAR in Action blog reports … Continue reading
One chief facet of the country’s domestic agriculture industry remains cattle raising (though agriculture and livestock production account for between only 2-4% of GDP, while employing approximately 25% of the country’s labor force) and the export of beef to international markets such as the European Union (EU) and South Africa, although production has admittedly sagged … Continue reading
A pig scavenges for food in trash outside a poor household in Hyderabad, Andhra Pradesh, India (photo credit: ILRI/Mann). The Economist today (10 February 2011) reports on news from the International Livestock Research Institute, being discussed this week at an international conference on agriculture, nutrition and health in New Delhi, India, of the critical need … Continue reading
ILRI Clippings 