FOOD SAFETY: In support the traditional—and essential—food markets of low-income countries
A4NH / Advocacy / Agri-Health / AHH / Article / Disease Control / Event / Food Safety / Human Health / ILRI / Markets / Policy / Southeast Asia / Vietnam

FOOD SAFETY: In support the traditional—and essential—food markets of low-income countries

On this World Food Safety Day (7 June 2020), staff of the International Livestock Research Institute (ILRI) make the case for supporting traditional markets to improve food safety. Continue reading

FOOD SAFETY: A point of departure for preventing diseases originating in the world’s food systems
A4NH / Advocacy / Agri-Health / AHH / Article / COVID19 / Disease Control / Emerging Diseases / Environment / Event / Food Safety / Human Health / ILRI / Zoonotic Diseases

FOOD SAFETY: A point of departure for preventing diseases originating in the world’s food systems

To mark World Food Safety Day today, 7 June 2010, three of the world’s leading food safety experts investigate opportunities for building back better food systems and nutrition in the wake of the COVID-19 pandemic. Continue reading

New project to strengthen veterinary service delivery in Ethiopia
A4NH / AHH / Animal Health / Animal Production / East Africa / Ethiopia / Livestock / LIVESTOCKCRP / Project / Research

New project to strengthen veterinary service delivery in Ethiopia

A new four-year (2019-2022) European Union-funded project known as Health of Ethiopian Animals for Rural Development (HEARD) has been launched in Ethiopia. The EUR15 million project, which is led by the Ministry of Agriculture (MoA), builds upon the experience and lessons learned from other animal health projects in the country. Continue reading