Women represent 70% of African smallholder chicken producers. Chickens can be a real way out of difficult livelihoods for these women and the households they attend to. A new project, SciDev.Net recently reported, is aiming at leveraging this potential in novel ways. Continue reading
Category Archives: CRPs
CGIAR Research Programs
Knowledge of livestock grading and market participation among small ruminant producers in northern Somalia
This article reports on market participation and producers’ knowledge of the indigenous livestock grading and pricing system applied to small ruminant marketing in Somaliland. Results confirmed the importance of small ruminants as sources of income in producer households. Knowledge about the grading system was generally widespread, and this was important for market participation. Factors that … Continue reading
How poultry contribute to social protection
As part of a global event by CGIAR Centers, Programs and Partners, Tadelle Dessie from the ACGG project recorded a message on Periscope TV ahead of World Food Day. Continue reading
Impacts of innovation platforms on smallholder dairy production
The ‘innovation platforms approach’ is an effective way of establishing systematic interactions among stakeholders in the agricultural sector by stimulating technical, institutional and organizational innovations in agricultural value chains. Researchers from the University of Bonn, Germany, ILRI and the International Center for Tropical Agriculture (CIAT), tested the effectiveness of a dairy innovation platform that is trying to improve farmers’ access to cattle feeds in Tanzania. Continue reading
New study calls for more awareness and promotional campaigns to boost milk consumption in Tanzania
Greater awareness on the health benefits of milk and dairy products is needed to raise their consumption in Tanzania. Continue reading
‘Mixing it up’ down on the farm to better adapt to climate change
A recent perspective piece published in Nature Climate Change by researchers Philip Thornton and Mario Herrero suggests that we still know very little about how climate change will impact these mixed farms and especially the interactions between crops and livestock. This is alarming as mixed farming systems form the backbone of smallholder production in developing countries,producing over 90% of the world’s milk supply and 80% of the meat from ruminants. Continue reading
Animal genetics project to review and improve Tanzania’s dairy herd for higher milk yields
The International Livestock Research Institute (ILRI) is working with partners to understand the breed composition of dairy and indigenous cattle in Tanzania and to find the appropriate dairy cattle genotypes that will help farmers identify and keep dairy breeds that are appropriately matched to farms. Continue reading
Sheep genomics: ‘Sheep—A very long yarn’—Financial Times
‘Archaeologists have long known that people started to domesticate animals for food at the dawn of agriculture in the Fertile Crescent (the curve of land across the Middle East from the Mediterranean to the Persian Gulf) about 10,000 years ago. But details of the complex pathways through which improved livestock spread across Europe and Asia are only now emerging, as genomic technology makes it practical to compare the DNA of hundreds of animals across continents. . . . ‘A Chinese consortium led the sheep study in collaboration with the International Livestock Research Institute in Nairobi; it is published in the journal Molecular Biology and Evolution. Continue reading
Addressing gender dynamics in agricultural innovation platforms
Innovation platforms are widely used in agricultural research to connect different stakeholders to achieve common goals. This fourteenth brief reflects on ways that the needs and interests of women can be fully addresses in innovation platforms.
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Scaling and agricultural innovation platforms
Innovation platforms are widely used in agricultural research to connect different stakeholders to achieve common goals. This thirteenth brief reflects on some of issues and opportunities faced when innovation platforms – or the innovations they generate – are scaled out. Continue reading