CRP on water, land and ecosystems
‘The Green Revolution of the 1960s raised crop yields and cut hunger – and also saved decades worth of greenhouse gas emissions, a study concludes. ‘US researchers found cumulative global emissions since 1850 would have been one third as much again without the Green Revolution’s higher yields. ‘Although modern farming uses more energy and chemicals, … Continue reading
For many developing countries, natural resource management is still the single most important aspect of the lives, livelihoods, and survival of rural communities. Poor and marginalized people are usually directly dependent upon environmental services. Forests provide firewood, building materials, and a host of foods and medicines. Functional grasslands provide grazing for livestock. Streams and rivers … Continue reading
The water level of the river Nile – crucial to the economy in many parts of Uganda, Egypt, Sudan and Ethiopia – is dropping. Film-maker Andrew Johnstone follows the course of the Nile to discover how climate change is already affecting the river’s farming communities. View the video … (The Guardian) Continue reading
…David Nkedianye, a researcher at the International Livestock Research Institute (ILRI) in Kabete, said greenhouses are threatening to edge the pastroalists out of their traditional lands. “The water issue is a very controversial one. How do you extract so much water for greenhouse agriculture in an arid area where one of the key concerns is … Continue reading
This Publication by ILRI on Mapping a better future: how spatial analysis can benefit wetlands and reduce poverty in Uganda was released on 25 May, 2009 This publication presents results of a study carried on Ugandan abundant natural wealth. Its varied wetlands, including grass swamps, mountain bogs, seasonal floodplains, and swamp forests, provide services and … Continue reading
ILRI Clippings 