‘High-yield’ farming costs the environment less than previously thought—and could help spare habitats
Agriculture / Climate Change / Crops / Dairying / Environment / Farming Systems / Intensification / Science paper

‘High-yield’ farming costs the environment less than previously thought—and could help spare habitats

New findings suggest that more intensive agriculture might be the “least bad” option for feeding the world while saving its species—provided use of such “land-efficient” systems prevents further conversion of wilderness to farmland. Continue reading

FAO on the common but flawed comparisons of greenhouse gas emissions from livestock and transport
Advocacy / Climate Change / Environment / Opinion piece / Policy / Pro-Poor Livestock

FAO on the common but flawed comparisons of greenhouse gas emissions from livestock and transport

Livestock experts Anne Mottet and Henning Steinfeld, of the Food and Agriculture Organization of the United Nations (FAO), warn of the pitfalls of simplification when looking at greenhouse gas emissions from livestock. Greenhouse gas emissions from livestock and transport are often compared, but in a flawed way. Continue reading

Four major livestock investment opportunities highlighted at Burkina Faso national planning conference
Animal Production / Burkina Faso / Environment / Livestock / LIVESTOCKCRP / Presentation / Pro-Poor Livestock / Research / SLS

Four major livestock investment opportunities highlighted at Burkina Faso national planning conference

Augustine Ayantunde, the ILRI regional representative in West Africa, presented investment opportunities to enhance the productivity of Burkina Faso’s livestock sector, based on decades of ILRI and partner research in the West African Sahel. Continue reading

One-size-fits-all ‘livestock less’ measures will not serve some one billion smallholder livestock farmers and herders
Advocacy / Biodiversity / Communications / Crop-Livestock / Environment / Food Security / Nutrition / Opinion piece / Policy / Pro-Poor Livestock

One-size-fits-all ‘livestock less’ measures will not serve some one billion smallholder livestock farmers and herders

Once again, the debate on sustainable diets and in particular on (not) eating animal-derived products is resurfacing in the media, as illustrated most recently by an article in The Guardian. The paper reported on a study by J. Poore and T. Nemecek entitled ‘Reducing food’s environmental impacts through producers and consumers’, published in the latest edition of Science magazine. Continue reading

Why livestock belong on the table—whether we eat meat or not
Advocacy / Consumption / Environment / Food Security / Livelihoods / Nutrition / Opinion piece / Policy / Pro-Poor Livestock / Vulnerability

Why livestock belong on the table—whether we eat meat or not

Berhe Tekola, director of the Animal Production and Health Division of the Food and Agriculture Organization of the United Nations (FAO), this weekpublished an opinion piece in the Bangkok Post (25 Jun 2018), reminds readers that livestock are integral to the fabric of life in many developing countries. Continue reading