Simple food safety training for informal vendors can limit the spread of SARS, avian influenza, tuberculosis and pathogens such as salmonella and E. coli, said the book, “Food safety and informal markets: Animal products in sub-Saharan Africa”. Continue reading
Scaling out research results for wider application and use is a goal of every research for development project in today’s CGIAR. It is also one of the most difficult things to achieve. Scaling out was on the agenda of recent end-of-project workshops of the IFAD-financed MilkIT project. At a recent workshop team members and partners listed out some of the critical success factors such a project needs to be able to scale out its results. Continue reading
The International Livestock Research Institute (ILRI) has renewed collaboration with the Philippine Council for Agriculture, Aquatic and Natural Resources Research and Development (PCAARRD) to support the country’s livestock sector. Continue reading
Speaking exclusively to the “Daily News on Saturday”, the Tanzania Milk Processors Association Executive Secretary, Mr Edmond Mariki, said that innovation platforms used in the three-year MilkIT project that enhanced dairy-based livelihoods in India and Tanzania through feed innovation and value chain development approaches is something they welcome. Continue reading
Gity Behrevan during the BecA-ILRI-Sweden partnership review in Nairobi, November 2013 (photo credit: BecA-ILRI Hub/Tim Hall). ‘Biosciences research could transform Africa’s agriculture and lead to food and nutrition security, but little is being done locally to support its funding, experts say. ‘Researchers and policymakers who attended a review meeting of the Biosciences eastern and central … Continue reading
An ILRI project in Somalia aims to strengthen local capacity to mobilize and use knowledge from Somali livestock research in decision making. It also aims to enhance the capacities of public and private sectors to improve livestock products’ marketing and safety. Continue reading
The master plan, which ILRI contributed to, is based on a qualitative and fact-based livestock sector model and analysis. The new plan will see improvement in Ethiopia’s poultry breeds and forages and the creation and maintenance of a livestock population database in the country. Continue reading
Writing in the November 2014 issue of Rural 21, Isabelle Baltenweck argues that the growing global demand for animal products also offers poor livestock keepers the opportunity to switch from the subsistence to the market economy. Continue reading
‘In an effort to address aflatoxin poisoning, which has killed more than 100 people in the country, the Kenya Agricultural and Livestock Research Organisation (Kalro) has launched the first ever Aflatoxin lab in Kenya.’ Continue reading
There’s a new feature article in National Geographic this month titled: Carnivore’s Dilemma. Written by Robert Kunzig and photographed by Brian Finke, the feature asks, and attempts to answer, the question: ‘Is America’s appetite for meat bad for the planet?’ Continue reading
ILRI Clippings 