Veterinary epidemiologist Silvia Alonso works at ILRI, where she contributes to the food safety flagship of the CGIAR Research Program for Agriculture for Nutrition and Health (A4NH), which is led by ILRI’s sister organization IFPRI. Alonso had some eye-popping things to say about food safety in Africa at the ‘First FAO/WHO/AU International Food Safety’ conference, held in Addis Ababa, 12–13 Feb 2019.
Augustine Ayantunde, the ILRI regional representative in West Africa, presented investment opportunities to enhance the productivity of Burkina Faso’s livestock sector, based on decades of ILRI and partner research in the West African Sahel.
Watch and listen to Stefan Schmitz, head of Food, Agriculture & Rural Development at Germany’s Federal Ministry for Economic Cooperation and Development (BMZ), as he delivers a short (6-minute) filmed presentation at one of several linked collaborative events led by the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS) and held on the sidelines of the 23rd Session of the Conference of the Parties (COP23) to the United Nations Framework on Climate Change (UNFCCC) on 7 Nov 2017 in Bonn, Germany.
Yesterday, 8 May 2017, Henning Steinfeld delivered a keynote presentation—Multiple Benefits from Sustainable Livestock—to some 300 participants on the first of a five-day 7th Multi-Stakeholder Partnership Meeting of the Global Agenda for Sustainable Livestock.
Jimmy Smith, director general of the International Livestock Research Institute (ILRI), in a webinar today hosted by Food Tank, presented the case for sustainable livestock development in low- and middle-income countries helping the world achieve food and nutritional security.
Wanjiru Kamau-Rutenburg, the new director of the African Women in Agricultural Research and Development (AWARD) program, gave a brief presentation about her organization at the International Livestock Research Institute, in Nairobi, on 25 Jun 2014.
Exotic and crossbred Dorper sheep are in high demand in Kajiado’s livestock markets, but keeping these high-producing exotic breeds alive and productive in these dry, drought-ridden, rangelands is difficult.