“Niji Foods, with the International Livestock Research Institute, with USAID support, is establishing three cassava peel processing centers to address this market gap.
Vaccinating cattle in Kenya against East Coast fever sends more girls to school
Our foundation is betting on chickens. Alongside partners throughout sub-Saharan Africa, we are working to create sustainable market systems for poultry. It’s especially important for these systems to make sure farmers can buy birds that have been properly vaccinated and are well suited to the local growing conditions. Our goal: to eventually help 30 percent of the rural families in sub-Saharan Africa raise improved breeds of vaccinated chickens, up from just 5 percent now. . . .
Women represent 70% of African smallholder chicken producers. Chickens can be a real way out of difficult livelihoods for these women and the households they attend to. A new project, SciDev.Net recently reported, is aiming at leveraging this potential in novel ways.
This month, leaders from around the world will get together at the UN to agree on the world’s development agenda for the next 15 years—what they’re calling the Global Goals. It is a great opportunity to take stock of how the world’s poorest are doing, and there is a big push to spread the word about the Global Goals.
Innovation platforms are widely used in agricultural research to connect different stakeholders to achieve common goals. This fourteenth brief reflects on ways that the needs and interests of women can be fully addresses in innovation platforms.
Access to a reliable dairy market and good market prices of milk has transformed the lives of dairy farmers in Kahama District in Tanzania’s Lake zone of Shinyanga.