For people living in absolute poverty and chronic hunger, the solution is not to rid the world of livestock, but to find ways to farm animals more efficiently and more sustainably
We need to conserve the most important livestock genetic diversity for possible future use – by poor and rich farmers alike
Livestock feed is a key constraint to the commercialization of smallholder livestock production
While vaccines remain the most cost-effective medical and veterinary interventions for controlling disease, opportunities also exist to improve animal health by improving existing veterinary services and access by poor livestock keepers to those services
Mixed crop-and-livestock farms will, more than the traditional breadbaskets and rice bowls of the past, feed the developing world over the next few decades
Human, livestock and environmental health are inextricably linked, Sixty-one per cent of all diseases are ‘zoonotic’ –that is, transmissible between animals and humans.
Making smallholder production more competitive is a powerful tool to reduce poverty, raise nutrition levels and improve the livelihoods of rural people in many developing countries
Expert opinion agrees that the best way to tap into the potential of the drylands is to build on the foundation of their livestock economies rather than ignoring them or seeking to replace them.
Through research, development and innovation, SANBio’s Livestock Production Network Node aims to improve livestock production and productivity by reducing the negative impact of vector borne diseases for enhancement of livelihoods and poverty reduction in at least five participating countries within the Southern African NEPAD Region. The Southern Africa Network for Biosciences (SANBio) is an intergovernmental … Continue reading
South Africa must build bottom-up needs-based policies for communal livestock grazing. ‘Nothing about us without us!’ It’s a popular slogan in development work and one that agricultural policymakers should embrace to ensure their decisions address rural communities’ needs. Recent experience with communal cattle keeping in South Africa is again providing valuable lessons on why and … Continue reading
Emerging and re-emerging diseases some of them pandemic in proportions, pose great threat to biodiversity conservation, public health and livestock industry. The African Union’s Inter-African Bureau for Animal Resources (AU-IBAR) and other international agencies such as Food and Agriculture Organisation (FAO) has started training on wildlife capture and sampling techniques for disease surveillance in collaboration … Continue reading
This working paper by Lemlem Aregu, Clare Bishop-Sambrook, Ranjitha Puskur and Ephrem Tesema on Opportunities for promoting gender equality in rural Ethiopia through the commercialization of agriculture was released on 31 May, 2010 This paper discusses gender issues in the context of the Improving Productivity and Market Success (IPMS) of Ethiopian Farmers’ Project being implemented … Continue reading
‘”If 1989 saw the end of the ‘Second World’ with Communism’s demise, then 2009 saw the end of what was known as the ‘Third World.’ We are now in a new, fast-evolving multi-polar world economy in which some developing countries are emerging as economic powers, others are moving towards becoming additional poles of growth, and … Continue reading
Delays to report the outbreak of livestock diseases has contributed to increased disease prevalence countrywide. The effects of these range from loss of household income, increase of prices of animals and animal products, loss of revenue from exports and total misery. A report on the prevention and control of livestock health, and entomology (study of … Continue reading
The creation of many more “beef valleys” nationwide can be seen as the right step toward attaining self-sufficiency for meat. However, while waiting for the beef valley projects to fully take off, Malaysia’s self-sufficiency for both beef and mutton meat are still alarmingly low, at about 25% and 10% respectively. Read more … (The Star) Continue reading
Brian Perry, a former scientist at the International Livestock Research Institute (ILRI) and a continuing collaborator with ILRI, now a visiting Professor at the University of Oxford, writes a column, ‘Our Man in Africa’, for the Dick Vet News, of the Royal (Dick) School of Veterinary Studies at the University of Edinburgh. Perry’s column in the … Continue reading
In science as in politics, easily grasped arguments grab headlines. And those that polarize issues can have even greater force. The Climategate saga that hit the press just before the Copenhagen conference on climate change late last year managed both to make headlines and to further polarize stands on whether climate is or is not … Continue reading
As they recover from the worst drought in many years, Maasai pastoralists in Kenya’s south Rift Valley are adopting new habits to help them overcome future disasters. As the recent drought tested the coping ability of Maasai communities, the leaders of “group ranches” – large communal grazing areas, each with their own government-appointed chief – … Continue reading
ILRI Clippings 