For people living in absolute poverty and chronic hunger, the solution is not to rid the world of livestock, but to find ways to farm animals more efficiently and more sustainably
We need to conserve the most important livestock genetic diversity for possible future use – by poor and rich farmers alike
Livestock feed is a key constraint to the commercialization of smallholder livestock production
While vaccines remain the most cost-effective medical and veterinary interventions for controlling disease, opportunities also exist to improve animal health by improving existing veterinary services and access by poor livestock keepers to those services
Mixed crop-and-livestock farms will, more than the traditional breadbaskets and rice bowls of the past, feed the developing world over the next few decades
Human, livestock and environmental health are inextricably linked, Sixty-one per cent of all diseases are ‘zoonotic’ –that is, transmissible between animals and humans.
Making smallholder production more competitive is a powerful tool to reduce poverty, raise nutrition levels and improve the livelihoods of rural people in many developing countries
Expert opinion agrees that the best way to tap into the potential of the drylands is to build on the foundation of their livestock economies rather than ignoring them or seeking to replace them.
Buffalo calf in Rajasthan, India (photo credit: ILRI/Susan MacMillan). ‘Scientists are conducting intriguing — and counterintuitive — experiments at several sites in Germany: Bringing back long-lost herbivores, such as water buffalo, to encourage the spread of native plants that have fared poorly in Europe’s human-dominated landscape. ‘. . . Rössling is a project manager with … Continue reading
The January 2013 issue of Animal Frontiers looks at the contribution of animal production to global food security. The first of two special issues edited by Maggie Gill, this issue ‘takes a high-level perspective, exploring the relationship between people and animals (including fish) in developing countries, through trade and particularly in terms of nutrition’. Articles … Continue reading
Feed is often cited as the first limiting constraint to livestock intensification in smallholder mixed-crop farming systems in developing countries. However attempts to deal with the feed constraint tend to focus on promotion of a fairly standard set of feed technologies with often disappointing results. Our experience is that feed intervention failures can be traced … Continue reading
In mid 2011, Catherine Pfeifer, ILRI/IWMI researcher in the Nile Basin Development Challenge (NBDC), posed us a challenge: What kind of exercise could we do that would combine ‘expert’ knowledge of land and water practices with the needs of ‘landscapes’ and communities where these could be applied. The result should be some validated ‘best bet’ … Continue reading
An East African researcher holds handfuls of sweet potato roots and leaves, to be used as animal feed (photo credit: Neil Palmer/CIAT). ‘Pressures from climate change and population growth are increasing the competition for grains as food or livestock feed in countries like Kenya, Tanzania, and Rwanda. But sweet potato, which can grow in harsh … Continue reading
The Niamana Livestock Market in Bamako, the largest in Mali (photo credit: ILRI/Stevie Mann). This post is written by Jo Cadilhon, an agro-economist in ILRI’s Changing Demand and Market Institutions team. It’s been three weeks now since I attended the conference on Making the connection: Value chains for transforming smallholder agriculture organized by CTA in … Continue reading
Girdhai Lal Jat herds his cattle through the village of Nagar, in Tonk District, Rajasthan, India, to water (photo credit: ILRI/Stevie Mann). ‘At the United Nations climate talks in Doha this week, India opposed any move that would require developing countries to reduce greenhouse gas emissions from agriculture. ‘With an estimated 485 million cattle, goat, … Continue reading
Faith Kivuti with her mother milking a cow in Kenya (photo on Flickr by Jeff Haskins). A vaccine to protect cattle against a lethal disease known as East Coast fever has been launched in Kenya, where Kenya Livestock Development Minister Mohammed Kuti says the development ‘is a big relief to livestock farmers in East, Central and … Continue reading
The challenge ahead is unequivocal,” says Mario Herrero, senior agro-ecological systems analyst with the International Livestock Research Institute. “We need to feed 9 billion to 10 billion people in the future at a lower economic cost, but also in a socially and economically acceptable way.” Mario Herrero was speaking in Nairobi, Kenya, at a November … Continue reading
Su Kahumbu, a Kenyan social entrepreneur (TED Global Fellow 2010) and 2010 winner of Apps4Africa award for the the iCow application, a cow management platform that helps small-scale farmers manage their dairy cows, will give a presentation on ‘livestock and mobile technology’ at the ILRI Nairobi campus John Vercoe Auditorium, on 11 December 2012, from 1500-1600 hours. View the event announcement: The iCow … Continue reading
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