Article / Human Health / ILRI

Will lab-grown meat become an alternative to beef?

Cattle in Mozambique coming in from the fields in the evening (photo credit: ILRI/Stevie Mann).  ‘The world’s first test-tube burger will be ready to eat within months. ‘It will look, feel and, it is hoped, taste, like a regular quarter-pounder, its creator Mark Post told the world’s premier science conference. . . . ‘The “ethical … Continue reading