Portrait of Joyce Ledson, a farmer growing four ‘orphan’ food crops of the poor—beans, cassava, potato and sweet potato—as well as the ubiquitous maize, in Malawi (photo credit: ILRI/Mann). ‘. . . Six orphan crops chosen for a five-year programme called Bio-resources Innovation Network for Eastern Africa Development (Bio Innovate) are sorghum, millet, cassava, sweet … Continue reading
Tag Archives: GMOs
Monsanto bet early – and successfully – on biotechnology
‘Few companies spin financial growth out of crop growth better than Monsanto. By making an early, successful R&D-heavy bet on biotechnology, Monsanto transformed itself from an agricultural-chemicals company in an increasingly commoditized sector into a cutting-edge seed-and-biotech firm. Because its rivals are still catching up to its prowess in creating biotech traits — the software … Continue reading
Genetically altered salmon get closer to US tables
‘The [US] Food and Drug Administration is seriously considering whether to approve the first genetically engineered animal that people would eat — salmon that can grow at twice the normal rate. ‘The developer of the salmon has been trying to get approval for a decade. But the company now seems to have submitted most or … Continue reading
Fish tales
Genetically modified fish could soon be on the table The Belgian blue is an ugly but tasty cow that has 40% more muscle than it should have. It is the product of random mutation followed by selective breeding—as, indeed, are all domesticated creatures. But where an old art has led, a new one may follow. … Continue reading
Kenya testing ground for GMOs
What happens here in Kenya could change the way the world views genetically modified food. Whether it really makes a positive difference in the lives of Africans remains to be seen. Why is Kenya key? Read more… (Pulitzer Gateway) Continue reading