Measuring greenhouse gas emissions of diverse livestock systems is a first step in shrinking carbon ‘hoofprints’
Advocacy / CCAFS / Climate Change / Communications / Consumption / Directorate / Environment / ILRI / ILRIComms / Opinion piece / Policy / Pro-Poor Livestock / SLS

Measuring greenhouse gas emissions of diverse livestock systems is a first step in shrinking carbon ‘hoofprints’

We can shrink the carbon footprint of livestock, but we need to properly measure their emissions first. Opinion piece written by Polly Ericksen. Continue reading

Agriculture / Article / Climate Change / DRYLANDSCRP / East Africa / Livelihoods / Livestock / Pastoralism / Vulnerability

Making visible the ‘invisible benefits’ of African pastoralism will spur national and pastoral economies both

Pastoral areas of Africa are experiencing a booming livestock export trade and inflow of investment that can be harnessed to grow national economies (photo credit: ILRI/Stevie Mann). A comprehensive economic evaluation of pastoral livestock’s often invisible livelihood benefits in Africa’s drylands could be key in maintaining and harnessing the increasing economic benefits for poor herders … Continue reading

Drought / Drylands / DRYLANDSCRP / East Africa / Goats / ILRI / Launch / Pastoralism / Sheep / Small Ruminants / Southern Africa / Vulnerability

Drylands of the developing world: New livestock and crop research program launched

A herd of sheep and goats in northern Kenya (photo on Flickr by gordontour). The dry areas of the developing world occupy over 40% of the earth’s surface and are home to some 2.5 billion people. Many in these regions struggle to provide sufficient food for their growing populations and face a series of daunting … Continue reading

Asia / CCAFS / CGIAR / China / Climate Change / Drylands / East Africa / Environment / Food Security / ILRI / India / Kenya / Pastoralism / Policy / Report / South Asia

Reframing the pastoral narrative: Ancient mobile herding strategies to make a comeback in a hotter world

Fulani boy in Niger herds his family’s animals (photo credit: ILRI/Stevie Mann). Mobility to unlock scattered food, feed, water and other scarce and scattered essential resources is a human strategy as old as humankind itself—and one that remains key for pastoral livestock herders the world over. As the world warms and its natural resources become ever scarcer, it would … Continue reading

CCAFS / Climate Change / Event / Food Security / Pastoralism / Vulnerability

Hunger-nutrition-climate nexus: Bringing the conversation down to earth

Former US Vice President Al Gore speaking at the Hunger, Nutrition, Climate Justice Conference in Dublin, 16 Apr 2013. CGIAR CEO Frank Rijsberman (second from left) looks on. Read more about this event. Photo credit: Vanessa Meadu/CCAFS. ‘What happens when some of the world’s thought leaders in hunger, nutrition and climate justice meet with innovators working … Continue reading

Agriculture / CCAFS / Climate Change / Food Security / ILRI / Report

‘Lifeline’ food crops at risk of climate change: Major adaptation efforts needed, says CGIAR study

Rose Mnjemo with soya beans, a maize, soya and cassava farmer from Khulungira Village, in central Malawi (photo credit: ILRI/Stevie Mann). Agence France Presse reports on a 2012 international study that found that climate change is on track to disrupt lifeline food crops across large swathes of Africa and Asia already mired in chronic poverty. More … Continue reading

Animal Feeding / Climate Change / Drought / Drylands / East Africa / Food Security / ILRI / Kenya / Markets / Pastoralism / Project / Vulnerability / Women

New EU-funded project to support Kenya dryland livestock markets and women camel milk traders

Women herding camels in Kenya (photo on Flickr by Curt Carnemark/World Bank Photo Collection). Polly Ericksen, a senior scientist with the People, Livestock and Environment Theme at the International Livestock Research Institute (ILRI), announced to the ILRI community last Friday new funding from the European Union that will finance a three-year food security project that … Continue reading